Ramen Cabbage Slaw

3 cups cabbage, chopped
2 teaspoons sesame seeds
4 green onions, sliced
1 package chicken Ramen noodles, crumbled dry (reserve seasonings)
¼ cup water
2 tablespoons oil
3 tablespoons sugar
1 tablespoon vinegar
1 package seasoning from Ramen noodles
1/3 cup sliced almonds, toasted (optional)

Toss together cabbage, green onions, sesame seeds, and dry Ramen noodles. Mix water, oil, sugar, vinegar and Ramen seasoning to make dressing. Pour dressing over cabbage mixture; toss. Sprinkle with almonds (optional).

6 Servings

Recipe Provided by Shelly Ruybulid