Ingredients & Directions

2 sticks softened butter
¾ Cup packed light brown sugar
1 Cup granulated sugar
2 large eggs
1 Tbsp pure vanilla
3 ½ Cups all purpose flour
1 tsp kosher salt
1 tsp baking soda
10 oz bag chocolate chips
1 bag Oreo Cookies, I used the double stuff

Preheat oven to 350 degrees F.
In a stand or electric mixer cream butter and sugars until well combined
Add in eggs and vanilla until well combined
In a separate bowl mix the flour, salt and baking soda
Slowly add to wet ingredients along with chocolate chips until just combined
Using a cookie scoop take one scoop of cookie dough and place on top of an Oreo Cookie
Take another scoop of dough and place on bottom of Oreo Cookie
Seal edges together by pressing and cupping in hand until Oreo Cookie is enclosed with dough
Place onto a parchment or silpat lined baking sheet and bake cookies 9-13 minutes or until cookies are baked to your liking
Let cool for 5 minutes before transferring to cooling rack
Serve with a tall glass of milk, enjoy

Makes about 2 dozen large cookies 

From: Picky Palate